Rooftop bar & lounge — Sandton
Nine floors up, a small-batch bar and a skyline that does most of the talking. No sign at street level — you either know, or you're about to.
Seasonal, small-batch and just a little theatrical. Ask the bar for something off-menu — they live for it.
Bourbon, amarena, lemon, egg white
Gin, Campari, blood-orange vermouth
Mezcal, wildflower honey, chilli, lime
Vodka, violet, elderflower, prosecco
Bourbon, bitters, demerara, orange oil
Vodka, cold brew, coffee liqueur
Rye, sweet vermouth, two cherries
Seedlip, cucumber, tonic, mint
Verjus, grapefruit, soda, rosemary
A different sound every night. Slip onto the guest list and skip the door.
Resident selectors, deep grooves till late.
A live trio, two sets, low light.
Guest headliner, the roof stays open.
Live band first, then the floor opens.
Golden hour, slow tempo, long pours.
Low light, gold everywhere, and a view you'll photograph badly and love anyway.
Tables are limited and the bar fills first. Tell us the night — we'll hold what we can.